Hunting for an unusual but delicious vegan cake recipe?
Want to change your traditional cake recipes? Want to surprise everybody with a cake which is vegan? Here is the best delicious vegan cake recipe that will definitely change your life!
People often do not believe that it is possible to make vegan cake which will be tasteful and delicious. We’ve decided to uncover the secret of such recipes! And all made without any animal product!
Our delicious vegan cake recipe is yummy and it will help you stay lean and healthy, because it is low in saturated fat and does not break the calorie bank. Instead of traditional cakes, these are light and you will not feel guilty about eating sweet if you choose from our healthy vegan ideas.
This version is a light cake with a sweet flavour of walnuts and cacao powder. Better yet, itâ€™s entirely vegan and easy to make, healthy and, of course, delicious. Its healthy ingredients will boost brain function and that is known to improve overall mood. Walnuts that are rich in healthy fats and high in vitamin E, will help to prevent heart disease by regulating your cholesterol level.
Dates are not only sweet, but they are thought to help prevent abdominal cancer. Dates are also known to maintain a healthy digestive tract and boost eye health.
Vegan Chocolate Cake
Ingredients: 1 1/2 cups pecans, 1 1/2 cups raisins, 1/3 cup raw cacao powder, teaspoons pure vanilla extract, 1 1/2 cups walnuts, 1 1/2 cups dates.
1. Place the nuts in a food processor and blend until they become small pieces. One by one add the other ingredients to the food processor and blend.
2. Continue blending until the mixture looks like a big ball of dough.
3. Then, shape the cake as you like and decorate accordingly! Be creative: maybe consider topping it with fresh fruit slices or think of another healthy idea for an icing.
4. Finally, refrigerate for at least 1 hour to allow the cake to firm up. Dig in!